Grilled Chicken and Pasta
| Yield: | 4 Servings |
| Categories: | Poultry |
| 1 | Envelope Lipton Recipe Secrets Golden Herb with Lemon Soup mix | |
| 1/2 | c | Water |
| 1 | lb | Boneless; skinless chicken breasts |
| 8 | oz | Bowtie or Rotelle pasta |
| 2 | c | Broccoli florets and/or sliced carrots |
| 1/2 | c | Sour cream |
| 1 | md | Tomato; seeded, chopped |
| Salt and fresh ground black pepper; if desired |
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