Grilled Chicken and Shrimp
| Yield: | 4 Servings |
| Categories: | Tabasco |
| 1 | lb | Medium shrimp; peeled and deveined |
| 4 | Boneless skinless chicken breast halves | |
| SPICY MARINADE | ||
| 2/3 | c | White wine vinegar |
| 1/2 | c | Soy sauce |
| 2 | tb | Minced ginger |
| 2 | tb | Olive oil |
| 2 | tb | Sesame oil |
| 2 | lg | Garlic cloves; minced |
| 2 | ts | Tabasco? pepper sauce |
| 2 | Green onions; sliced |
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