Grilled Chicken with Jerk Seasoning
| Yield: | 8 Servings |
| Categories: | Beef |
| 2 | bn | Green onion -- chopped |
| 1/3 | c | Red wine vinegar |
| 2 | tb | Vegetable oil |
| 2 | tb | Soy sauce, low sodium |
| 2 | tb | Allspice berries -- whole |
| 2 | Jalapeno peppers, canned -- | |
| Cut in half | ||
| 2 | ts | Salt |
| 1 | ts | Pepper |
| 1 | ts | Ground cinnamon |
| 1/4 | ts | Ground nutmeg |
| 8 | lg | Boneless skinless chicken |
| Breast halves |
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