Grilled Chicken with Mint
| Yield: | 6 Servings |
| Categories: | Poultry |
| 1/2 | c | Lemon juice |
| 1/2 | c | Fresh mint; chopped |
| 8 | Cloves garlic; minced | |
| 2 | tb | Olive oil |
| 1/2 | ts | Fresh ground black pepper |
| 1 3/4 | lb | Chicken breast halves without skin |
| Lettuce leaves; shredded | ||
| 12 | Pieces skewers; bamboo |
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