Grilled Corn on the Cob with Lime Butter and Chili Powder
| Yield: | 1 Servings |
| Categories: |
| 1 | Stick unsalted butter, softened | |
| Finely grated zest (colored peel) of 2 limes | ||
| 6 | Ears if sweet, tender corn, shucked | |
| 3 | tb | Corn oil |
| Mild chili powder blend, in a shaker |
Advertisement