Grilled Country Ribs From George Fassett
| Yield: | 4 Servings |
| Categories: | Meats |
| MARINATING SAUCE | ||
| 1 | c | Vegetable oil |
| 1/4 | c | White vinegar |
| 4 | Eggs | |
| 1 | tb | Salt |
| 1/2 | ts | Black pepper |
| 3/4 | ts | Bell's seasoning |
| 1 | tb | Parsley flakes |
| 1/4 | ts | Oregano |
| 1/4 | ts | Garlic Powder |
| FOILED POTATOES | ||
| 5 | md | Potatoes |
| 1/4 | Stick of butter | |
| 1/2 | ts | Parsley |
| 1 | Clove garlic, chopped | |
| 1 | sm | Onion, halved and sl |
| Salt & Pepper to tas | ||
| Veg. shortening |
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