Grilled Eggplant Salad
| Yield: | 6 Servings |
| Categories: | Salads, Vegetables |
| 2 | Large tomatoes * | |
| 3 | Shallots; minced | |
| 2 | tb | Chopped fresh mint |
| Olive oil | ||
| 3 | tb | Vinegar |
| Salt | ||
| Freshly grnd. white pepper | ||
| 1 | ts | Grated lemon peel |
| 2 | White eggplants | |
| 2 | Yellow tomatoes | |
| 16 | Mint leaves |
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