Grilled Fennel Vinaigrette
| Yield: | 1 Servings |
| Categories: |
| 1 | md | Fennel bulb,; about 8 ounces |
| 1 | sm | White onion, peeled and sliced; into 1/2-inch thick sl |
| 1 | Lemon, juiced (2 tablespoons) and zested; (1 teaspoon | |
| 3/4 | c | Olive oil,; in all |
| Salt and pepper |
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