Grilled Jalapeno Salsa

Yield: 8 Servings
Categories: Sauces
10Jalapeno chiles; grilled, seeded & coarsely chopped
1mdWhite onion; thickly sliced-pan; roasted until soft; chop coarsely
1/2Clove garlic; finely chopped
1tbOlive oil
1/2tsFinely chopped fresh marjoram
1/4tsSalt
1/2cWater
Advertisement