Grilled Jalapeno Salsa
Yield: | 8 Servings |
Categories: | Sauces |
10 | Jalapeno chiles; grilled, seeded & coarsely chopped | |
1 | md | White onion; thickly sliced-pan; roasted until soft; chop coarsely |
1/2 | Clove garlic; finely chopped | |
1 | tb | Olive oil |
1/2 | ts | Finely chopped fresh marjoram |
1/4 | ts | Salt |
1/2 | c | Water |
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