Grilled Marinated Skirt Steak
| Yield: | 6 Servings |
| Categories: | Main Dishes, Meats |
| 1/2 | c | Cumin seeds |
| 4 | Jalapeno peppers, halved and seeded | |
| 3 | Cloves garlic | |
| 4 | ts | Cracked black pepper |
| 1 1/2 | ts | Salt |
| 1/3 | c | Lime juice (from about 4 limes) |
| 2 | c | Coarsely chopped cilantro leaves and stems |
| 1 | c | Olive oil |
| 3 | lb | Skirt steak, trimmed of excess fat and cut into 6 pieces |
| Avocado Corn Relish | ||
| 12 | Flour tortillas, heated |
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