Grilled Polenta W/garlic, Tomato, Mushro

Yield: 4 Servings
Categories: Vegetables
1/2Box ferrara instant polenta
Water
Olive oil
3Cloves garlic; minced
2/3cOnion; choppes
1/2lbMushrooms; sliced
4-(up to)
5Roma tomatoes; peeled, seeded, and chopped
Red pepper flakes; to taste
Fresh oregano; to taste
1/2cWhite wine
Parmesan cheese curls
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