Grilled Polenta with Red Onion Confit
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 2 | tb | Olive oil |
| 1/2 | sm | Red onion; minced |
| 1 | Clove garlic; minced | |
| 1/2 | ts | Salt |
| 3 1/2 | c | Non-fat chicken stock |
| 1 | c | Instant polenta |
| 1 | tb | Parmesan cheese |
| Fresh ground black pepper |
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