Grilled Pork and Vegetables
| Yield: | 6 Servings |
| Categories: | Main Dishes, Tabasco |
| 2/3 | c | Soy sauce |
| 2 | tb | Minced fresh ginger |
| 2 | tb | Country-style mustard |
| 2 | Garlic cloves; crushed | |
| 2 | ts | Tabasco? pepper sauce |
| 2 | Pork tenderloins; about 1 1/2 pounds | |
| 3 | md | Tomatoes |
| 2 | md | Zucchini |
| 2 | lg | Red onions |
Advertisement