Grilled Shellfish Ceviche
| Yield: | 6 Servings |
| Categories: | Fish |
| 3/4 | lb | Medium shrimp, shelled and deveined |
| 3/4 | lb | Sea scallops |
| 3/4 | lb | Salmon fillet |
| 1 | c | Diced tomatoes (1/2inch dice) |
| 1 | c | Diced mango (1/2inch dice) |
| 2 | Grapefruits, peeled and segmented | |
| 3 | Oranges, peeled and segmented | |
| 4 | Limes, peeled and segmented | |
| 1/2 | c | Diced red onion (1/2inch dice) |
| 2 | Jalapenos, minced | |
| 4 | c | Fresh lime juice |
| 1 | c | Chopped cilantro |
| 2 | tb | Sugar |
| Salt and freshly ground pepper |
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