Grilled Shrimp with Mango Salad

Yield: 4 Servings
Categories: Main Dishes, Shellfish, Salads, Low-Fat, Seafood
2Firm, not-quite-ripe mangoes
2tbThinly sliced shallots
6tbLime juice
3tbAsian fish sauce (nam pla or
DIVIDER--nuoc mam)
1tsSugar
1/2tsMinced garlic
1tsMinced serrano chili
1lbShrimp
2cWatercress sprigs, washed
1/2cFresh mint leaves, washed
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