Ground Beef with Hoisin and Ginger
| Yield: | 4 Servings |
| Categories: | Meat |
| 2 | tb | Orange juice |
| 1 | tb | Cornstarch |
| 1 | lb | Lean ground beef (or any other ground meat) |
| 1 | tb | Sesame oil |
| 2 | tb | Ginger; minced |
| 2 | Cloves garlic; minced | |
| 1 | tb | Orange rind; grated (optional) |
| 1/4 | c | Hoisin sauce |
| 1 | bn | Green onion; chopped |
| Rice or couscous; cooked |
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