Ground Shrimp Mold
| Yield: | 4 Servings |
| Categories: | Salad |
| 1 | pk | Unflavored gelatin |
| 1/4 | c | Cold water |
| 1 | cn | (12-oz) cocktail vegetable juice; heated |
| 1/3 | c | Mayonnaise |
| 1 | lb | Shrimp; cooked, finely chopped or ground |
| 1/2 | ts | Onion salt |
| 1/2 | ts | Prepared horseradish |
| 1/4 | ts | Garlic powder |
| 1/2 | c | Celery; chopped |
| 1/4 | c | Olives; finely chopped |
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