Haggis
| Yield: | 1 Servings |
| Categories: | Main Dishes |
| Sheep's pluck (heart,liver | ||
| And lights) | ||
| 2 | Teacupfuls toasted oatmeal | |
| 1 | ts | Salt |
| 8 | oz | Shredded suet |
| Stomach bag of sheep | ||
| 2 | Onions | |
| 1/2 | ts | Black pepper |
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| Yield: | 1 Servings |
| Categories: | Main Dishes |
| Sheep's pluck (heart,liver | ||
| And lights) | ||
| 2 | Teacupfuls toasted oatmeal | |
| 1 | ts | Salt |
| 8 | oz | Shredded suet |
| Stomach bag of sheep | ||
| 2 | Onions | |
| 1/2 | ts | Black pepper |