Halibut Domenica
| Yield: | 6 Servings |
| Categories: | Fish |
| 1 1/2 | lb | Alaska halibut fillets (1/2" thick) |
| 1/2 | c | Dry white wine OR- chicken broth |
| 1 | tb | Lemon juice |
| SAUCE | ||
| 1/2 | lb | Mushrooms, thinly sliced |
| 1/2 | md | Onion; chopped |
| 4 | tb | Butter |
| 4 | tb | Flour |
| 1/2 | ts | Salt |
| 1 | c | Fish liquid |
| 1 | c | Milk |
| 1/4 | ts | Thyme |
| 1 | c | Monterey Jack cheese |
| DIVIDER | --(shredded) | |
| Paprika or dill weed |
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