Halibut Stir-Fry
| Yield: | 1 Servings |
| Categories: | Fish |
| 2 | ts | Sesame oil |
| 1 | lb | Halibut or lean fish steaks, cut into l-inch pieces |
| 1 | md | Onion, thinly sliced |
| 3 | Cloves garlic, finely chopped | |
| 1 | ts | Finely chopped gingerroot |
| 1 | pk | (10 ounces) frozen asparagus cuts, thawed and drained |
| 1 | cn | (4 ounces) sliced mushrooms, drained |
| 1 | md | Tomato, cut into thin wedges |
| 2 | tb | Soy sauce |
| 1 | tb | Lemon juice |
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