Halibut with Braised Vegetables
| Yield: | 6 Servings |
| Categories: | Fish |
| 2 | c | Onions -- chopped |
| 1/2 | c | Tomato juice |
| 1/2 | c | Apple juice |
| 2 | Cloves garlic -- chopped | |
| Fine | ||
| 1 | c | Bell peppers -- chopped |
| 1 | c | Corn -- frozen |
| 2 | tb | Lemon juice -- at room |
| Temperature | ||
| 1 | tb | Mustard -- prepared |
| 1/4 | ts | Salt |
| 1/4 | ts | Black pepper |
| 1 1/2 | lb | Fish fillets |
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