Ham and Beet Salad
| Yield: | 6 Servings |
| Categories: | Vegetables, Salads, Meats, Fruits |
| 3 | Eggs | |
| 2 | md | Cooked beets |
| 1 1/2 | To 3 tbsp oil | |
| 1 | tb | Vinegar |
| Seasonings | ||
| 1 | To 2 dessert apples | |
| 1/4 | lb | To 1/3 lb cooked ham, cut in 1 slice |
| Lettuce | ||
| 1 | Lemon (garnish) |
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