Ham and Cheese Potatoes Au Gratin
| Yield: | 2 Servings |
| Categories: | Meats, Vegetables |
| 2 | c | Sliced peeled potatoes, cooked |
| 1 | c | Diced cooked ham |
| 1 | tb | Minced onion |
| 1/3 | c | Butter or margarine |
| 3 | tb | All-purpose flour |
| 1 1/2 | c | Milk |
| 1 | c | Shredded cheddar cheese (4 oz.) |
| 3/4 | ts | Salt |
| 1 | ds | White pepper |
| Chopped fresh parsley |
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