Ham Loaf with Horseradish Glaze
| Yield: | 12 Servings |
| Categories: | Meats, Main Dishes, Ground Beef |
| Ham Loaf | ||
| 1 1/2 | lb | Ground ham |
| 1 1/2 | lb | Ground pork |
| 1/2 | lb | Ground beef |
| 1 1/2 | c | Oats |
| 4 | Eggs; beaten | |
| 1/2 | c | Chopped onion |
| 1/2 | ts | Pepper |
| 2 | c | Tomato juice |
| Horseradish Glaze | ||
| 1 1/2 | c | Sugar |
| 2 | tb | Flour |
| 2 | ts | Dry mustard |
| 8 | tb | Horseradish |
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