Hamburger and Corn Casserole
| Yield: | 1 Servings |
| Categories: | Beef, Casseroles |
| 1 | lb | Ground beef |
| 1/4 | lb | Pork sausage |
| 1/4 | c | Chopped onion |
| 1 | Clove garlic; finely chopped | |
| 20 | Pitted ripe black olives; (up to 24) | |
| 1 | cn | (16-oz.) whole tomatoes |
| 1 | cn | (16-oz.) whole corn; drained |
| 1 1/2 | ts | Salt |
| 1 | c | Milk |
| 2 | ts | Chili powder |
| 1 | c | Cornmeal |
| 2 | Eggs; well-beaten | |
| 1 | c | Cheddar cheese; shredded |
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