Hamburger Hot Dish
| Yield: | 8 Servings |
| Categories: | Main Dishes, Meats, Easy |
| 2 | c | Uncooked elbow macaroni |
| 2 | lb | Ground beef |
| 1 | cn | (28 oz.) whole tomatoes, undrained and quartered |
| 1 | cn | (15 oz.) tomato sauce |
| 1 | Jar (12 oz.) beef gravy | |
| 1/2 | c | Chopped onion |
| 1 | ts | Garlic powder |
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