Hamburgers with Chili
| Yield: | 4 Servings |
| Categories: | Meats |
| 2 | c | Chili Con Carne; Leftover |
| Home Made Or Canned | ||
| 1 1/2 | c | Cheddar Cheese; Shredded |
| 1/2 | c | Red Table Wine |
| 1 1/2 | lb | Lean Ground Beef |
| 1/2 | ts | Salt |
| 2 | tb | Onion; Grated |
| 4 | sl | French Bread; Toasted |
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