Hard Meringues
| Yield: | 24 Servings |
| Categories: | Cookies |
| 4 | Egg whites at room temperature (1/2 cup) | |
| 1/4 | ts | Salt |
| 1/4 | ts | Cream of tartar |
| 1 | c | Granualted sugar |
| 1/2 | ts | Vanilla |
| OPTIONAL INGREDIENTS | ||
| 1 | c | Chopped nuts |
| 1 | ts | Finely grated lemon rind |
| Other flavoring |
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