Hari Roti
| Yield: | 8 Roti |
| Categories: | Indian, Vegetables, Herbs, Breads |
| 2 | c | Flour, whole wheat |
| 1 1/2 | c | Peas; shelled, boiled & mashed |
| 2 | ts | -Salt |
| 2 | tb | Lime juice |
| 1 | c | Mint, fresh; or coriander leaves (cilantro); chopped |
| 2 | tb | Ghee; or oil |
| 1/2 | ts | Pepper Water for kneading |
| Ghee; or oil for frying |
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