Harissa (Korma)
| Yield: | 1 Servings |
| Categories: |
| 8 | oz | Fresh hot chilies |
| 1/2 | ts | Yellow asafoetida powder (or |
| Garlic to your taste) | ||
| 1 | ts | Ground caraway seeds |
| 1 | ts | Salt |
| 1 1/2 | ts | Fresh ground pepper |
| 1 1/2 | ts | Ground cumin |
| 1 | ts | Ground coriander |
| x | Olive oil |
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