Hash Brown Casserole
| Yield: | 12 Servings |
| Categories: |
| 2 | cn | (10 3/4 oz) condensed cream of potato soup, undiluted |
| 1 | c | Sour cream |
| 1/2 | ts | Garlic salt |
| 1 | pk | (2-lb) frozen hash brown potatoes |
| 2 | c | Cheddar cheese, shredded |
| 1/2 | c | Grated Parmesan cheese |
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