Hash Brown Potato Bake
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 2 | c | Loose-pack frozen hash brown potatoes |
| 1/4 | c | Cheddar cheese; shredded |
| 1 | pk | (3 oz.) cream cheese with chives; softened |
| 1/2 | c | Milk |
| 1/4 | ts | Garlic powder |
| 1/4 | c | Crushed corn flakes |
| 1/4 | ts | Paprika; (optional) |
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