Hawaiian Fruit Crumble
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Tart apples; sliced, pared |
| 1 | tb | Lemon juice |
| 1 | cn | (8 3/4 oz) crushed pineapple, drained, (2c) |
| 1 | lb | Whole cranberry sauce; canned |
| 1 | c | Quick-cooking rolled oats |
| 3/4 | c | Brown sugar |
| 1/2 | c | All purpose flour; sifted |
| 1/2 | ts | Cinnamon |
| 1 | ds | Salt |
| 1/3 | c | Butter; or margarine |
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