Hawaiian Pate
| Yield: | 6 Servings |
| Categories: | Appetizers |
| Jim Vorheis | ||
| 1 1/2 | c | Butter |
| 1 | Onion, chopped | |
| 1 1/2 | lb | Chicken livers, cut up |
| 3/4 | c | Chicken broth |
| 2 | tb | Dry sherry |
| 1/2 | ts | Paprika |
| 1/2 | ts | Curry powder |
| 1/2 | ts | Salt |
| 1/8 | ts | Pepper |
| 2 | Cloves garlic, crushed | |
| 1/3 | c | Brandy |
| 1 | c | Chopped walnuts, toasted |
| 2 | tb | Unflavored gelatin |
| Sliced stuffed olives | ||
| Fresh pineapple top |
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