Hawaiian Shortbread Bars
| Yield: | 36 Servings |
| Categories: | Cookies |
| CRUST | ||
| 1/2 | c | Butter; softened |
| 1/2 | c | Brown sugar; packed |
| 1 | c | All-purpose flour |
| TOPPING | ||
| 2 | lg | Island eggs |
| 1 | c | Brown sugar; packed |
| 1 | ts | Vanilla extract |
| 2 | tb | Flour |
| 1 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1 | c | Coconut; shredded |
| 1 | c | Macadamia nuts; chopped |
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