Hawaiian Turkey Salad
| Yield: | 6 Servings |
| Categories: | Salads, Main Dishes, Poultry |
| 3 | c | Cooked brown rice |
| 2 | c | Cooked turkey |
| DIVIDER | -- (coarsely chopped) | |
| 8 | oz | Pineapple chunks in juice |
| DIVIDER | -- drain; reserve juice | |
| 8 | oz | Sliced water chestnuts |
| DIVIDER | -- drained | |
| 1 | md | Apple; unpeeled |
| DIVIDER | -- cored and chopped | |
| 1/3 | c | Chopped macadamia nuts |
| 1/2 | ts | Salt |
| 1/2 | c | Plain yogurt |
| Lettuce leaves | ||
| 1/4 | c | Shredded coconut; toasted |
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