Hayes Street Grill Apricot Crisp
| Yield: | 4 Servings |
| Categories: | Desserts |
| 8 | tb | Unsalted butter, cut in small pieces |
| 4 | c | Pitted apricot halves |
| Juice of 1 lemon | ||
| 2 | To 8 tablespoons granulated sugar, to taste | |
| 1 | c | All-purpose flour |
| 1 | c | Light brown sugar, packed |
| pn | Salt | |
| 1 | ts | Ground cinnamon |
| Softly whipped cream, creme fraiche or vanilla ice cream |
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