Hazlenut Icebox Pudding
Yield: | 6 Servings |
Categories: | Desserts |
1 | pk | Unflavored gelatin |
1/4 | c | Cold water |
1 | c | Milk |
4 | Egg yolks | |
1/4 | c | Sugar |
1 | pn | Of salt |
3/4 | c | Hazelnuts or filberts, toasted and pulverized |
2 | tb | Dark rum |
1 | c | Heavy cream |
Toasted whole hazlenuts or filberts for garnish | ||
(optional) |
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