Health Grain
| Yield: | 1 Servings |
| Categories: |
| FOR 1-POUND LOAF | ||
| 3/4 | c | Water |
| 1 1/2 | c | White bread flour |
| 1/4 | c | Wheat bread flour |
| 2 | ts | Dry milk |
| 1 | ts | Salt |
| 2 | ts | Honey |
| 1 | tb | Olive oil |
| 1/4 | c | Carrots; (chopped or grated) |
| 1/4 | c | Sunflower seeds |
| 1/4 | c | Bran flakes |
| 1 | tb | Wheat germ |
| 1 | ts | Yeast; (fast rise) -OR- |
| 2 | ts | Yeast; (active dry) |
| FOR 1 1/2-POUND LOAF | ||
| 1 1/4 | c | Water |
| 2 | c | White bread flour |
| 3/4 | c | Wheat bread flour |
| 1 | tb | Dry milk |
| 1 1/2 | ts | Salt |
| 1 | tb | Honey |
| 2 | tb | Olive oil |
| 1/2 | c | Carrots; (chopped or grated) |
| 1/2 | c | Sunflower seeds |
| 1/2 | c | Bran flakes |
| 2 | tb | Wheat germ |
| 2 | ts | Yeast; (fast rise) -OR- |
| 3 | ts | Yeast; (active dry) |
Advertisement
