Healthy Banana Bread
| Yield: | 18 Servings |
| Categories: | Fruits, Diabetic |
| INGREDIENTS | ||
| 2 1/4 | c | All-purpose flour |
| 2/3 | c | Honey-crunch wheat germ |
| 1/2 | c | Oats, uncooked |
| 1/4 | c | Brown Sugar, packed |
| 1 | tb | Baking powder |
| 1/2 | ts | Salt |
| 1/4 | ts | Baking Soda |
| 10 | tb | Light Corn Oil Spread/1-1/2 |
| Sticks | ||
| 1 1/2 | c | Mashed Bananas, about 3 med |
| 6 | oz | Can frozen apple-juice |
| Concentrate, thawed | ||
| 1/2 | c | Egg substitute, thawed |
| 1/3 | c | Walnuts, chopped |
| 1 | ts | Vanilla extract |
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