Heartland Corn Chowder
| Yield: | 6 Servings |
| Categories: | Soups, Vegetables |
| 1 1/2 | lb | Smoked ham bones |
| 3 | md | Onions, peeled and quartered |
| 3 | md | Carrots, peeled and quartered |
| 3 | md | Potatoes, peeled and quartered |
| 4 | Ribs celery (inside stalks), chopped | |
| 1 | Green bell pepper, seeded and sliced | |
| 2 | Bay leaves | |
| 2 | ts | Dried thyme |
| 1 | ts | Salt |
| 1/4 | ts | Freshly ground black pepper |
| 3 | qt | Water |
| 2 | c | Fresh milk |
| 4 | c | Fresh corn kernels |
| 8 | sl | Bacon, cooked and crumbled |
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