Hearty Corn-And-Potato Chowder
| Yield: | 4 Servings |
| Categories: | Soups, Potatoes |
| 1 | cn | Nonfat chicken broth, 14 oz |
| 1 | pk | Frozen Corn, 10 oz |
| 1 | c | Hashed Brown Potatoes, Frozen |
| 1/4 | c | Shredded Carrots |
| 1/4 | c | Chopped Onions |
| 1 | ts | Worcestershire sauce |
| 1/4 | ts | Dried Marjoram |
| 1/8 | ts | Black Pepper |
| 1 | cn | Evaporated Skim Milk, 12 oz |
| 2 | tb | Flour |
| 1/3 | c | Chopped Ham, Cooked |
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