Hearty Latin Stew
| Yield: | 8 Servings |
| Categories: | Vegetables |
| 1 | c | Brown rice |
| 1/2 | c | Bulgur |
| 16 | oz | Chickpeas; canned |
| 4 | oz | Chili peppers; canned, diced |
| 8 | oz | String beans |
| 12 | oz | Corn |
| 16 | oz | Stewed tomatoes |
| 1 | -(up to) | |
| 2 | ts | Chili powder |
| 1 | ds | Tabasco sauce |
Advertisement