Hearty Red Beans and Rice
| Yield: | 8 Servings |
| Categories: | Pork |
| 1 | lb | Dry red kidney beans |
| 2 | ts | Garlic salt |
| 1 | ts | Worcestershire sauce |
| 1/4 | ts | Hot pepper sauce |
| 1 | qt | Water |
| 1/2 | lb | Fully cooked ham, diced |
| 1/2 | lb | Fully cooked smoked sausage, diced |
| 1 | c | Chopped onion |
| 1/2 | c | Chopped celery |
| 3 | Cloves garlic, minced | |
| 1 | cn | (8 oz.) tomato sauce |
| 2 | Bay leaves | |
| 1/4 | c | Minced fresh parsley |
| 1/2 | ts | Salt |
| 1/2 | ts | Pepper |
| Hot Cooked Rice | ||
| Additional parsley, optional |
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