Hearty Vegetable Soup
| Yield: | 1 Servings |
| Categories: |
| 2 | lb | Cross-cut beef shanks |
| 1 | tb | Salt |
| 1 1/2 | ts | Worcestershire sauce |
| 1 | ds | Pepper |
| 2 | ts | Dried parsley flakes |
| 1 | Chopped onion | |
| 1 | pk | Frozen cut green beans |
| 1 | c | Chopped celery |
| 1 | c | Sliced; peeled carrots |
| 1 | c | Peeled; diced potatoes |
| 1 | cn | Cut-up tomatoes |
| 1 | cn | Whole kernel corn; drained |
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