Heavenly Corn Soup (Corrected)
| Yield: | 1 Servings |
| Categories: |
| 2 | tb | Butter |
| 3 | Garlic cloves; minced | |
| 1/2 | c | Chopped sweet white onion; like Vidalia or Maui |
| 8 | Ears of fresh corn; grated (about 3 1/2 cups) | |
| 2 1/2 | c | Milk |
| 1/4 | c | Cream |
| 1 1/2 | ts | Salt |
| Minced cilantro and diced tomato for garnish (optional) | ||
| Red Pepper Garnish (optional) | ||
| 1 | Red bell pepper; roasted | |
| 1 | Red jalapeno; stemmed and seeded (see note) | |
| 1 | Garlic clove | |
| 1 | pn | Salt |
| 1 | ts | Water Cilantro Cream Garnish (optional) (up to 2) |
| 1/2 | c | Cilantro leaves |
| 1 | Garlic clove | |
| 1/2 | c | Sour cream |
| 1 | pn | Salt |
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