Heavenly Whole Wheat Bread

Yield: 1 Servings
Categories:
FOR 1-1/2# DOUGH AND 1# DOUGH:
1 1/2cWATER; (3/4 C.)
2cWHOLE WHEAT FLOUR; (1-1/3 C.
1cBREAD FLOUR; (2/3 C.)
1 1/2tsSALT; (1 tsp.)
4tbBUTTER; (3 T.)
2tbSUGAR; (1 T.)
1/4cINSTANT POTATO FLAKES; (3 T.
1 1/2tsRed Star YEAST; (1-1/2 tsp.)
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