Heidelberg Meat Loaf
| Yield: | 6 Servings | 
| Categories: | Main Dishes, Hamburger, Meatloaf, Meats | 
| 1 1/2 | lb | Lean Ground Beef | 
| 3 | Slices Rye Bread; Torn Up | |
| 1 | c | Beer Or Bouillon; Any Brand | 
| 1 | Egg; Lg | |
| 1/4 | c | Onion; Chopped, 1 Sm | 
| 1 | ts | Salt | 
| 1 | ts | Caraway Seed; Optional | 
| 1/2 | ts | Celery Seed | 
| 1/4 | ts | Pepper | 
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