Heidelberg Meat Loaf
| Yield: | 6 Servings |
| Categories: | Main Dishes, Hamburger, Meatloaf, Meats |
| 1 1/2 | lb | Lean Ground Beef |
| 3 | Slices Rye Bread; Torn Up | |
| 1 | c | Beer Or Bouillon; Any Brand |
| 1 | Egg; Lg | |
| 1/4 | c | Onion; Chopped, 1 Sm |
| 1 | ts | Salt |
| 1 | ts | Caraway Seed; Optional |
| 1/2 | ts | Celery Seed |
| 1/4 | ts | Pepper |
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