Herb-Roasted Cornish Hens
| Yield: | 1 Servings |
| Categories: |
| 1 | Cornish hen for each adult person | |
| 1 | tb | Plus 1 tsp. Poultry Seasoning Blend, divided, for each 2 hens |
| 1/4 | c | Butter or margarine for each 2 hens |
| 1/4 | ts | Hot sauce for each 2 hens |
| POULTRY SEASONING BLEND | ||
| 1 1/2 | tb | Rubbed sage |
| 1 1/2 | tb | Onion powder |
| 1 1/2 | tb | Pepper |
| 1 1/2 | tb | Celery seeds |
| 1 1/2 | tb | Dried whole thyme |
| 1 1/2 | tb | Dried marjoram leaves |
| 2 1/4 | ts | Dried rosemary leaves |
| 2 1/4 | ts | Garlic powder |
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