Herb and Wheat Cloverleaf Rolls
| Yield: | 1 Servings |
| Categories: |
| 4 3/4 | c | All-purpose flour, (4 3/4 to 5 1/4) |
| 1/3 | c | Wheat germ |
| 1/3 | c | Sugar |
| 2 | pk | FLEISCHMANN'S RapidRise Yeast |
| 2 | ts | SPICE ISLANDS Fines Herbes* |
| 1 1/2 | ts | Salt |
| 1/2 | ts | SPICE ISLANDS Onion Powder |
| 3/4 | c | Water |
| 3/4 | c | Milk |
| 1/4 | c | Butter or margarine, cut into pieces |
| 2 | Eggs | |
| 1 | tb | Water |
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